Bio Degustation

Spring roll

dal 6,00 €per 2 pezzi
Shrimp spring rolls are a Vietnamese specialty served cold. They consist of a soft rice paper wrapper filled with shrimp, rice vermicelli (depending on the recipe), salad, carrots, bean sprouts, cucumber, and fresh herbs like mint and cilantro. All of this is carefully rolled to create a light, fresh, and flavorful roll. It is typically served with a nuoc-mam sauce or a peanut sauce.
Fatto in casa
Ingrediente biologico

Ingredienti

gamberettosalsa di soiacavolo cinese
A
B
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E
Calorie110 kcal
Proteina8 g
Carboidrato15 g
Fibra1 g
Zucchero2 g
Sodio0.3 mg
Acidi grassi saturi2 g
senza glutine
Non vegetariano
contiene gamberi

Istruzioni speciali

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Spring roll